Pastry cream is a staple in many sweet culinary creations, and it's a skill you shouldn't miss out on. Learn to make it at ...
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Fruit Tartlets (with vanilla pastry cream)
Fruit Tartlets with vanilla pastry cream are like little bites of dessert heaven! My husband is a sucker for Mexican sweet ...
Making a cheesecake can seem like a daunting task reserved for professional pastry chefs. But whipping one up doesn’t have to ...
These easy pinwheel recipes are perfect for any party of the season, whether its Christmas Eve, Super Bowl, or even just an ...
At Benedetti family holiday celebrations, Michael’s younger brother, Gio, decided a few years ago that he wanted to be the ...
Eitan Bernath’s fluffy, spiced sufganiyot are fried to golden brown, rolled in cinnamon sugar, and filled with a cardamom-spiced pastry cream. Recipes published by Food & Wine are rigorously ...
Swaddled in buttery puff pastry, this salmon Wellington is a stunner of a holiday centerpiece even a novice cook can nail.
That included the chocolate mousse, which she also wanted to ensure wouldn’t be overwhelmingly sweet. So she created her own ...
Erman’s chocolate hazelnut babka loaf ($18) is a shiny, golden brown wonder, veined with thick chocolate-hazelnut swirls and ...
This elegant flourless chocolate cake is topped with a Grand Marnier whipped cream, but regular whipped cream is a great ...
In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...