Red algae, also known as Rhodophyta, fall under a group of seaweed that is well-known for its nutrient-packed profile, overflowing with proteins, vitamins, and minerals. Plus, it’s a natural ...

The recent positive press about cows revolves around a red algae seaweed native to Australia called Asparagopsis taxiformis. Over the past half-decade, a number of studies have been published ...

These spatial and temporal data have already been used in the development of the Important Plant Areas (IPAs) for algae in the UK. We are preparing data for the International Union for Conservation of ...

Green and blue-green algae are found in freshwater as well as saltwater. Red and brown algae are found only in saltwater and are also called seaweed. Did you know that algae of all four types have ...

The diatom collections are curated separately. The algae collections number around 400,000 specimens. The main algal groups represented here are: red, green and brown seaweeds freshwater algae ...

Seaweed, then, doesn’t just fail to reduce ... from both the complexity and the magnitude of the changes necessary. Red algae, in other words, is a red herring.

Sea moss is the latest “superfood” wellness influencers are swearing by. They claim sea moss products – usually in gel form – ...

During the fall, heaps of seaweed repeatedly clogged a filter system designed for a future floating pool in the East River.

Across in Sweden, a separate business called Nordic Seafarm is showing just how versatile seaweed can be. "We make algae-based gin and beer, both locally produced," says director Fredrik Gröndahl.

Bay Area companies Umaro Foods and Sway have been awarded a $1.5 million grant by the US Department of Energy (DOE) to ...

Moreover, the import of new seaweed strains will stimulate research and development, leading to enhanced production of a variety of seaweed species such as red, brown and green algae.

Kelp is a popular seaweed choice in East African vegan cuisine. It's prized for its umami flavor—a savory, almost meaty taste ...