It's also cut into small pieces to be used in the spice blend furikake, which can be sprinkled ... in Japanese — is produced ...

Ramen may have once been the easy staple that got us through college, but after those days are over, there are endless ...

Ladle the ramen broth into the bowls, add the eggs and garnish with the green parts of the spring onions, red chilli and furikake and serve. Let the strained broth cool at the end of step 4 then ...