I BOUGHT THE LARGEST BOTTLE OF WINE ON THE MARKET. Why? To make a red wine reduction for a crispy duck dish. But how, exactly ...

Lamb Chops with pomegranate sauce and NICE red wine. 😋 China's Ambassador to Australia has praised the restoration of trade ...

It’s quick to prepare, with a make-ahead red wine sauce for convenience. When paired with Spier Wine Farm’s Frans K. Smit Red, it becomes a truly unforgettable dining experience. The wine’s ...

Place a non-stick frying pan over medium-high heat. Add wine and simmer 4 mins or until reduced by half. Add beef stock and thyme and simmer 4 mins or until reduced by half. Remove pan from heat and ...

Kristian Kokona (K.K.): Albanian cuisine pairs wonderfully with local wines due to the complementary flavors and traditional ...

Thanksgiving is Thursday and if you’re still wondering what to bring to your multi-course celebration, I have an idea: bring ...

Tabasco's iconic lineup of hot sauces promise to turn up the heat. But, which one truly reigns supreme? We tasted every ...

Add wine and simmer until reduced by half. Stir in remaining ingredients. Add beef cheeks. 5. Bring to a boil. Cover with a tight fitting lid and transfer to the oven. Cook for about 2 ½ hours or ...

Thanksgiving is about food, family and tradition; but choosing the right wine to pair with the meal can often feel daunting. KHON2.com caught up with Mark Cartland, ...

Get ready to sleigh your Christmas feast with The Butcher's Table's festive menu! From their juicy, golden-brown roast turkey ...

which is famous for its amazing wine. The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich, savoury flavour. Heat the oil in a large saucepan over a medium ...