This roasted chicken recipe comes from Beechfield House and its head chef Dan Smith. Cooking a roast dinner is a British tradition with the dish being a staple in many homes across the UK.

Shandong chicken is usually made with a crispy-skinned deep-fried chicken, but poaching, drying and then deep-frying a chicken at home is no mean feat – and it would be a shame to only have the ...

or a whole roast baby chicken with sage and onion stuffing balls, veal sausages wrapped in veal bacon, cranberry sauce and chicken gravy. You can also opt for the slow-roasted lamb rump with mint ...

Master the art of cooking the perfect roast chicken with our step-by-step guide. Few people can resist a tender golden roast chicken. It’s the ultimate comfort food, and a meal that’s easy enough to ...

You'll need a whole head of garlic, but don't bother peeling the cloves (Image: Anna Mardo) This recipe serves four to six people. Ingredients One chicken (approx. 2.25kg / 4½lbs) cut into 10 ...

Lucky for us, the roast chicken with tarragon and melting onions recipe can be found on BBC Good Foods. The sought-after meal is described as "versatile", which means it could be perfect for ...

But Nigella Lawson has a roast recipe so moreish she promises you'll want to make it again and again. To make things even more tempting, the chicken is slow cooked, so it's hands off and ...