This ham roast with brown sugar glaze is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the ...

Pour a splash or two of the reserved ham stock into the base of the roasting tin (this helps prevent any glaze that trickles down from burning). Roast for about 30 minutes, coating with the ...

Sit the ham on a board, remove any cocktail sticks and carve into slices, serving with the double mustard sauce and garlic potatoes (see tips below). Serve the gammon with Mary's roast new ...

When ham has 40 minutes remaining, add cherries to roasting pan and cook until softened. To serve, transfer ham to a serving platter. Spoon over roasted cherries. For best results, opt for fresh ...