The Romans, appropriators of, well, all things, made their own fish sauce variously called garum or liquamen. Garum was on practically every Roman table, and high-quality versions of it became as ...

As hearty as chili is, sometimes it can fall a little flat. But if you add this one simple ingredient in the mix, you can ...

Both types of fish sauce; garum was made from selected portions of the fish, while liquamen was made from whole fish. Brine. It's unclear whether this Scaurus is the same person as the garum ...

Rome isn’t afraid to let it be known who he does and doesn’t like in Survivor 47. That much became clear when he ate two of the four fish he caught at camp himself and then only shared small ...

In 2011, he launched Red Boat Fish Sauce, a bestselling condiment revered by chefs and consumers across the U.S. Now, he’s founded Đổi Dá (pronounced Doy Da), a Napa Valley wine label that ...

The hill itself was inhabited from the 1st to the 5th century AD and has supplied Roman artifacts from the 1st century to the 2nd century. The mosaics (visible here) that decorated the floor are no ...

Rome isn’t afraid to let it be known who he does and doesn’t like in Survivor 47. That much became clear when he ate two of the four fish he caught at camp himself and then only shared small bits and ...