Store it wrapped in a towel. Find a delicious farmer’s multi-grain rye bread recipe here. With this Old World bread recipe, you’ll get a glimpse into a human dietary mainstay for hundreds ...

Inside readers will discover the secrets of the uniquely healthy bread and master the delectable ... There is no need to stretch and fold the dough, because rye flour lacks gluten to develop ...

We spoke to Nathan Myhrvold, founder of Modernist Cuisine and co-author of "Modernist Bread at Home" to get the answers from ...

A cross between grilled cheese and a burger-what's not to love about a patty melt? The classic sandwich is a meal in itself ...

Set an oven rack in middle position and preheat oven to 325 degrees. Grease an 8-inch square lightweight metal pan with olive oil. In a food processor, pulse dates until finely chopped but not yet ...

My first stroll through this book showcased that idea: Skillet Spanakopita, Mexican Sweet Corn Cake, Limpa (a Swedish Rye bread ... The recipe ingredients are shown by volume (cups) and weight ...

This might be the best gift you could give the friend or family member who's been sharing loaves of bread ... many recipes offer troubleshooting tips for potential pitfalls. Volume and weight ...

Celiac disease is a genetic autoimmune condition that occurs when the immune system reacts abnormally to gluten—a group of storage proteins found in wheat, barley, and rye. This abnormal immune ...

rye as analogous to cornbread vs. rye bread). Add absinthe to that and it’s a double barrel blast of herbs and spice, a synergistic effect so beautifully exemplified by drinks like the Sazerac ...