Here are some exciting ways to incorporate Patanjali sabudana to your daily cooking: Sabudana khichdi is a favorite dish of people during their fasting. It is rich in flavor and not so cumbersome to ...

A comforting khichdi made by sauteing soaked sabudana, potato slices, cumin seeds, peanuts, chopped tomatoes and various ...

Over a delicious spread of Sabudana Khichdi, Tadpe Poha, Sabudana Vada, Seera, and Batata Thalipeeth, we dive into his personal life, school memories, and his deep bond with the legendary Bala Saheb ...

She also loves my dosas, hot chapatis, and pasta. My husband Nachiket loves the rotis, sabudana ki khichdi, and pohe that I ...

Discover the significance and traditions of Ganadhipa Sankashti Chaturthi 2024, a festival dedicated to Lord Ganesha.

When asked about his food preferences, Raj expressed a love for Maharashtrian dishes like Sabudana Khichdi, Kanda Poha, and Batata Poha. Interestingly, he confessed to starting meals with dessert, a ...

The place is also known for its tadke wali dal khichdi. Another Pune favourite, this eatery sits in the crowded Ravivar Peth area. Their freshly made Sabudana Vada made with extra groundnut is served ...

Discover the significance of Devutthana Ekadashi, marking Lord Vishnu's awakening and its spiritual observances.

Indian railway stations are more than just transit hubs; they are culinary destinations. From Kolkata's Kathi Rolls to ...

Pair it with a glass of Chaas (buttermilk) for a refreshing experience. Also try Misal Pav, Vada Pav, Sabudana Khichdi, and Bhakri.