Green and black tea have similar health benefits, such as boosting alertness and protecting heart and brain health. Both are high in antioxidants but differ in their components. One isn’t necess ...
Green tea is a popular type of tea made from the unoxidized leaves of the Camellia sinensis bush. It is less processed than other teas and is rich in antioxidants. It naturally contains caffeine and ...
As much a textural marvel as a refreshing drink, bubble tea is one of Taiwan’s most renowned cultural exports. The eponymous ‘bubbles’ aren’t the result of carbonation, but a pile of chewy ...
Herbal products that have been associated with published case reports of possible interactions with warfarin include danshen, devil's claw, dong quai, green tea, ginseng, and papain. Dietary ...
They all contributed to the rise of bubble tea, the insanely popular Taiwanese drink that’s taken the world by storm in recent years. And now, it’s back in the spotlight thanks to recent ...
Mission Statement: Evidence-based Complementary and Alternative Medicine (eCAM) is an international, peer-reviewed journal that seeks to understand the sources and to encourage rigorous research ...
Brits love tea. It’s believed we drink 165 million cups every day. Trailing behind is coffee, with 95 million cups drunk daily. Sometimes we choose one over the other based on the belief it’s ...
Polyphenolic compounds, a class of NPs ubiquitous in plants, are primarily obtained from dietary sources such as fruits, vegetables, tea, red wine, and certain nuts. Their characteristic chemical ...
Sage is an herb native to the Mediterranean. Potential benefits of sage include being high in antioxidants, aiding brain function, and lowering blood sugar and cholesterol levels. However, more ...