These crispy egg rolls are not complete without a generous helping of duck sauce. We've made a quick and easy homemade version -- no need to squeeze all of the sweet sauce out of those little packets!
Here and there, we could find fault with the drinks and dishes — the margarita was too sweet, the egg rolls undercooked, the mozzarella squares swimming in oil ... I, for instance, ate every one of my ...
Take a medium sized heavy based saucepan and line with pieces of cabbage, especially the larger chunks that are difficult to use for rolls ... make avgolemono (egg and lemon) sauce, whisk the ...
【老外说】是一档以“采访”老外为主的节目,帮助大家更好的了解中西文化差异,一窥英国人、美国人日常生活。 每周一更新。本栏目适合精听/泛听。可做听写练习。 今天我们来跟这个英国的“老外”聊一聊月饼...什么的! Do you know anything about it? Do you know anything about mooncakes or mid-autumn festival in ...
Add the Worcestershire sauce ... of the pastry over onto the egg-washed edge. Press down to seal and trim any excess. Cut each pastry roll into 8-10 small sausage rolls. Place the sausage rolls ...
Season with soy sauce and five-spice powder ... Tuck the top edge in and seal it with a little of the beaten egg yolk. Repeat with the remaining spring roll wrappers and filling.