Heat a knob of butter in a large frying pan over a medium heat. When foaming, add the eggs and swirl. Allow to set for 30 seconds, then stir with a spatula to make soft curds. Remove from the heat ...
He emphasized that even after taking the pan off the stove, the eggs will continue to cook because the pan retains heat. To finish the dish, he recommended: "Spoon your scrambled eggs onto slices ...
Create Account Just as you might scramble eggs, Archived Chef (who ... it wasn’t meant to be like a serious recipe.” After being put off by her scrambled pancakes’ “very chewy, dense ...
Just as you might scramble eggs, Archived Chef (who reportedly prefers to remain anonymous ... “I mainly posted as a joke; it wasn’t meant to be like a serious recipe.” After being put off by her ...