Sea salt is often heralded as the premier salt for cooking. It is sold as loose crystalline flakes, chunky crystals, and in granulated form. Fill your salt mill or crush the flakes between your ...

Salt is available as sea salt or rock salt. Sea salt is more highly prized than rock salt, which is mined and must be further refined to make cooking salt and table salt. Saltiness is masked by ...

Seafood smells can really linger in the kitchen. The good news is that you probably already have one of these ingredients on ...

I love essential oils, and one of the things I especially like to use them for is making my own sugar scrub. There are l ...

Verdict: A great body scrub that leaves skin feeling wonderfully smooth and moisturised, with a delicate lemon scent. Jane tested Boots The Spa Exfoliating and Moisturising Sea Salt Scrub ...

Typically, the salt used is either sea salt, Himalayan salt ... Here’s 3 simple sugar scrub recipes! However, if you have ...

In today's busy world it's easy to skip the odd wash day. With back-to-back meetings and a packed social calendar, we're lucky if we even manage to regularly shampoo our locks (that dry shampoo is ...

We love our spuds, & there's something special about the perfect oven-baked potato. It may take a little longer than other ...

Stuff snapper with salt and a rosemary ... and a half. This recipe from James Beard Award-winning chef and seafood expert Dave Pasternack works with branzino, red snapper, or sea bass.

Boil the stock for 2-3 minutes in a bowl. 2. Add the diced prawn and crab. 3. Stir and add egg white to this followed by salt. 4. Keep stirring and add cornflour to make the soup thick.

Scrub the potatoes and slice into chunky steak ... Once dry, place the chips into a large bowl and add the oil, paprika, and sea salt. Mix so that the chips are coated in the oil and seasoning.