The people of Kenya’s coastal village of Mwazaro used to earn their living mainly growing cassava and maize, until the ...

In Kenya’s Mwazaro village, seaweed farming is replacing traditional crops hit by drought, with local farmers exporting to ...

19 x 29 cm. (7.5 x 11.4 in.) ...

Soon, mounds of unsightly sargassum – carried by currents from the Sargasso Sea and linked to climate change – were carpeting ...

A group of Caribbean scientists and environmentalists are working to transform sargassum into biofuel, reported the BBC. In ...

I am bather. Some people unwind and relax at the end of a long day with a glass of wine. I soak in the tub for 30 minutes.

"Gimme Seaweed partners with rePurpose Global to remove ocean-bound plastics" was originally created and published by ...

Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...

Scientists have cracked the code for extracting protein from seaweed, and it might just change how we think about the future of sustainable vegan protein. Seaweed, such as sea lettuce, is grown in ...