In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Celebrities have been among those to speak out against the plan for Cornwall - and the third consultation will close this ...

Within the wide, wild world of sushi, there are many names to get straight. So learn a little Japanese with us as we break ...

Cruising 2500 nautical miles along Norway’s ragged coastline enjoy port-to-plate gourmet local dishes along the way.

MUMBAI, India and HENDERSON, Nev., Nov. 25, 2024 /PRNewswire/ -- UPL, a global provider of sustainable agricultural solutions, and CH4 Global today announced they have signed a strategic partnership ...

The initiative, co-funded by the Ministry for Primary Industries’ Sustainable Food and Fibre Futures Fund and EnviroStrat, ...

Mars’ “Moo-ving Dairy Forward” sustainable dairy plan seeks to find links in Mars’ supply chain that will allow it to cut ...

Cascadia Seaweed, the largest cultivator and processor of seaweed-derived agricultural products in North America, is excited ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

In the coastal community of Barangay Loyola, residents are witnessing the transformative impact of seaweed farming, thanks to the I-REAP (Investments ...

Sea lettuce is a sustainable protein source, and researchers have tripled its extraction efficiency, paving the way for ...

Rogue Ales & Spirits is partnering with Oregon Seaweed to create Seaweed Stout, and a portion of the proceeds will go to ...