Jakarta food and beverages retailer Ong Tek Tjan sells ice cream in cups his customers can eat afterwards, instead of throwing away - they are made from seaweed and taste like jelly, in flavours ...
Read more: The 20 Best Olive Oils For Cooking The discovery of agar was a rumored 17th-century mistake involving a discarded seaweed jelly dish in Japan. A frozen piece had thawed out, leaving behind ...
In water, jelly bombs release a goo made from sodium alginate, which comes from a mineral-rich seaweed. LUSH's factory in Poole has around 800 members of staff. They made over 50 million items ...