Wow. This homemade recipe for gluten-free French bread really threw me! I did not expect so many trials to reach the quintessential baguette components – a crusty outer crust with a soft ...

If you only make one of these recipe variations ... our bakeries and homes were the second kind in the history of French bread: soft white breads lightly enriched with butter, eggs, and milk ...

scroll down to the recipe card.) Both Italian and French bread could be considered artisanal, meaning they are shaped without a loaf pan, have crusty exteriors, and a soft, airy crumb. The difference ...