Step 3: Mix the dough. Once the roux has cooled to room temperature, add the remaining 2 ½ cups (300 grams) of flour, ...

Nothing fancy. Just crusty loaves for soup and toast. Sometimes a soft sandwich bread or homemade pretzels. I still keep up ...

A tomato sandwich is both simple and delicious. You can eat any type of bread you want for sandwiches, but the classic tomato ...

The sourdough way calls for you to make bread on bread’s time ... But I can make toast and sandwiches out of them, and when I spread butter or jam onto a slice, it doesn’t drip out through ...

Though a classic grilled cheese isn't broken and certainly doesn't need fixing, Chrissy Teigen's cookbook version will hit ...

Learn about which loaves are worth adding to your cart—from sourdough and sprouted whole-grain bread to healthy gluten-free ...

Brown Bear Bread Co. will continue to supply local shops and eateries with baked goods, but their adopted Beaver County town ...

While sourdough is no match for that sharpness ... Sandwich test: Finally, we made sandwiches with each bread knife to see how well it handled the combination of bread and fillings like tomatoes ...

We take on the impossible with a ranking of 20 classic American sandwiches. See where your favorite sandwich landed on the ...