Tanya's Louisiana Southern Fried Chicken is a classic Southern dish that is crispy on the outside and juicy on the inside. The chicken is marinated in a flavorful buttermilk mixture, then coated in a ...
The Southern ... expertise in recipe development, from pastry chefs and grilling experts to nutritionists and dietitians. Together, the team tests and retests, produces, styles, and photographs ...
We asked a group of Southern chefs to recommend their favorite fried chicken spots in the region, and they named these eleven eateries that include chef-driven concepts, casual down-home ...
Start with Lewellyn’s Fine Fried Chicken, a crisp, juicy masterpiece steeped in a 100-year-old recipe and paired with housemade honey hot sauce. For the full Southern experience, the Chicken & Waffles ...
Garlic and herbs add flavour to this simple buttermilk chicken; marinate for several hours, or overnight, then bung it in the oven or on the barbecue. Serve with salad and chips, or boiled or ...