Each turkey cooking method has its pros and cons. Here's what to know, plus tips on how to make your bird a bit healthier.

Eric Kim cooked dozens of roast turkeys and taste-tested eight different recipes before landing on this clever approach.

We are Thanksgiving traditionalists. Our ideal menu: roasted turkey, cornbread dressing, (canned) cranberry sauce, green ...

Find out the difference between fresh vs. frozen turkey. It all comes down to taste, cost, and time. It'll make a big impact ...

Spatchcocked Rosemary Garlic Turkey If you buy your turkey from a butcher, you might be able to ask for it spatchcocked!

These two ingredients do the bulk of the work in brining. The salt draws out the moisture of the turkey, and the buttermilk ...

Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

Whether it be for Thanksgiving, Christmas or a regular weekend, here’s an easy turkey recipe that boasts crispy skin and lots ...

The experts at Butterball shared their most sought-after advice on how to thaw your turkey, how big of a turkey you need, and ...

Thanksgiving is a beast of a meal to prepare. Seven local chefs offer advice on brining, basting, making sides and managing ...

Spatchcocking, or removing the backbone and flattening the turkey, helps your holiday bird cook evenly while also cutting ...