If you’re looking to elevate your burger game, these Grilled Jalapeño and Cheese Sausage Patties are the perfect choice.

You can use more than salt and pepper to season a burger. Experiment with different spices to add a bit of heat or savoriness ...

Crescent rolls are a versatile ingredient that can turn simple fillings into impressive appetizers. Whether you’re hosting a ...

Sprinkle with green onions. Combine Ground Beef and seasonings in large bowl, mixing lightly but thoroughly. To make patties, lightly shape sausage mixture into four 1/2-inch thick patties.

Rich, hearty, and irresistibly creamy, this sausage soup is the perfect comfort food for carnivore enthusiasts. Dubbed “Meat ...

Perhaps an overlooked use for beef tallow is as a binding agent for seasoning meats, poultry, and vegetables. In other words, it can keep a dry rub's ingredients from slipping off the protein you ...

Prepare Mexican-Style Beef Sausage. Remove from pan. Mexican-Style Beef Sausage: Combine 1 pound Ground Beef, 2 tablespoons red wine vinegar, 1-1/2 teaspoons dried oregano leaves, 1-1/2 teaspoons ...

Peanut Butter – Although with the increasing number of peanut allergies in our society, peanut butter should never be ...