While it’s not the flashiest dish on the table, gravy is the glue that holds a festive meal together. There are plenty of store-bought options to choose from, but the homemade stuff is easier to whip ...
This simple pan gravy is the perfect addition to a steak dinner. Starting with the savory flavors left in the pan after searing your steak, you’ll create a roux and whisk in beef stock for a ...
Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.