I'm bringing in some manicotti pasta noodles. So we're going to take our concoction here and I'm just going to take the ...

The term, “al forno,” means “baked” in Italian, and these pasta al forno dishes are baked to perfection. Luckily, you don’t ...

When it comes to pasta, spaghetti and macaroni have their place in the pantry of virtually every home cook, but stuffed pasta is a more luxurious option if you're in the mood to upgrade your ...

8. Put sauce on top of the manicotti. 9. Cover dish with tin foil and bake for 30-40 minutes. 10. After 30-40 minutes remove tin foil, sprinkle with Parmesan and return to oven. Broil until the ...

Properly measured water is the key here. If you add too much, the sauce will be soupy, but the pasta will be hard if you add too little. If you need an alternative for the wine, fresh apple cider ...

Le Farfalle topped the list in South Carolina as Yelp gave a nod to its agnolotti, a type of stuffed pasta. The restaurant’s version includes “duck confit, funghi misti” and parmigiano ...