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Melissa Doyle sent her recipe for chocolate eclair cake, describing the dish as "a delicious and very easy recipe that everyone loves," adding that "a child could even help" make it.
Shop bought ingredients are used to great effect in this easy ... the chocolate custard on top. Cover and chill for 2–3 hours, or overnight, until the custard is softly set. Whip the cream ...
Deceptively easy to make and a treat for any occasion. If you are short of time to decorate the cake, simply melt the chocolate into the cream as below, then use around a quarter to fill the cake ...