Minsuzenraku, Taiwan’s highly Omakase sought-after no-menu teppanyaki restaurant, announces its expansion to Hong Kong with a new location opening this December.
“Focusing on ice and ice cream, the restaurant skillfully layers flavors and textures through temperature variations and creative combinations, using unique local ingredients from Taiwan ...
I’ll be the first to admit, Taiwan has reawakened my inner carnivore. But my circle of friends keeps me flexitarian-curious and I’ll forever be fascinated by vegan creations: how does modern alchemy ...
TAIPEI (Taiwan News) — Taipei’s Yen Chinese Restaurant has introduced its first personal set menu and an a la carte menu featuring crabs to celebrate autumn. The "Personal Mushroom and Autumn Crab Set ...