To make this teriyaki sauce into a meal, fry some boneless chicken legs, salmon, steak or aubergine in oil until cooked to your liking then pour over the sauce in the pan.
This teriyaki salmon recipe is on the table in five simple steps. Perfect for a quick weeknight supper. This meal provides 524 kcal, 35.5g protein, 39.5g carbohydrate (of which 14.5g sugars), 24 ...
He was responding to a teriyaki marinade recipe for venison I’d offered to a reader who asked about how to prepare that particular cut of meat that can be tough but delicious. Bottom line ...