cocktail in a coupe glass with a top layer of egg white foam - Bhofack2/Getty Images If you're wondering whether it's safe to use raw eggs in cocktails, the simple answer to this question is that ...
All you need is a cup of vinegar and a raw egg for this simple experiment to inspire a love for STEM. Leave the egg in the cup of vinegar for three days and watch the bubbles form on the egg shell.
Eggs have nutritional value because they contain compounds that are important for the functioning of the whole organism, such as selenium, iodine, phosphorus, choline, lutein, vitamins A, B2, B5, B12, ...