Tonkatsu, tonkotsu, and torikatsu are three Japanese dishes with similar names, but they are vastly different. Here's what ...

If you want to make the creamiest and most delicious Japanese ramen at home, you're in luck. Tasting Table sat down for a ...

1. Hakata Ikkousha With a head chef from Japan, Hakata Ikkousha in Torrance brings authentic Japanese flavors to its ...

Jinya Ramen Bar was founded by Tomo Takahashi, carrying on the legacy of his father, who owned an Isakaya-style restaurant.

Everyone has their go-to places where they just love the food. In this week's Tasty Tuesday, Salt Lake Foodie shares some of ...

It's all about taste and presentation. "This one here is our original Tonkotsu Hakata ramen." Pork broth with char siu pork, soft boiled egg, veggies, green onion, Naruto fish cake and seaweed.

straight ramen noodles. We love the fiery kimchi tonkotsu broth served with prawns, squid, seasoned beansprouts and naruto fish cake. You’re now subscribed to all our newsletters. You can manage ...

We spoke with Executive Chef James Bailey of Momofoku Las Vegas to gain some knowledge on how to ensure the best pork broth for tonkotsu ramen. "Pork bones are truly the key ingredient here," he said.