Do you love creamy soups but hate all the calories and fat that come with them? If so, you’re going to love this recipe for ...

Are you wondering what to make with the celery that has been in your fridge? These are our favorite recipes with celery in ...

In this article, you'll discover eight innovative ways to incorporate celery leaves into your cooking repertoire, ...

Celery should have crisp long stems attached to a sound base and the leaves should be vibrant and green. It should have tightly packed, firm heads with no brown patches on the outer layers. Celery ...

Add onion and celery and sauté until soft, 5-7 minutes ... Since the pandemic, I’ve been making each of my kids a book of our ...

Bland rice is the last thing anyone wants to eat. There are some pretty simple and effective ways to season up that bland ...

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...

Thanksgiving is a beast of a meal to prepare. Seven local chefs offer advice on brining, basting, making sides and managing ...

Discover the secret to the ultimate Southern cornbread dressing! This recipe combines cornbread, biscuits, and white sandwich ...

Herbamare seasoning salt is all over social media, with influencers using the ingredient in a range of savory recipes. This ...

Both the apples and the raisins add a subtle sweetness without overpowering the other ingredients. The raisins plump up, and ...