Expert chefs share their best tips for how to properly brine turkey for your upcoming Thanksgiving holiday feast.

The late Nevada chef, known for his generosity, shared his tips for the perfect brined turkey, stuffing and gravy.

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

Why Brine Poultry in Pickle Juice. Since I usually wet brine my Thanksgiving turkey in a salt solution, pickle juice seemed ...

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep on Monday. Whether you prefer wet brining or dry brining ...

And the best part? The hard work is already done. The brining was just the warm-up. Now it's time to cook your turkey to ...

The first step in the process is selecting your brine recipe. Savory Turkey Brine made with Kikkoman Soy Sauce is a simple and versatile choice that works for any occasion. Once you've selected ...

If you are wet brining your turkey, you will need 4 quarts of water, 1 cup coarse kosher salt, and your aromatics* of choice.

The first step in the process is selecting your brine recipe. Savory Turkey Brine made with Kikkoman Soy Sauce is a simple and versatile choice that works for any occasion. Once you've selected ...