Reheat the turkey and gravy, covered, for 30 minutes, or until warm. Refrigerate for up to 3 days. Reduced-sodium white miso can be found in well-stocked supermarkets, Asian markets and online.

It too is very versatile and suited to all types of dishes, from soup to dressings and dips and in cooked dishes. Sweet white miso (usually sold as shiro miso) is sweeter and lighter in taste ...

Here’s an unusual way to use up leftover Christmas turkey – a Mexican-influenced soup garnished with baked tortillas and other tasty bits and bobs. First prepare the tomatoes. Heat a heavy ...

If, like me, you’re planning to make Aaron Hutcherson’s Roast Turkey With Caramelized Onion and Miso Gravy, this brightly hued soup would be a phenomenal preview of the umami-rich meal to come.

The steam of miso soup comforts me at this time of year. I received my miso from my friend Masami Horie in Shiga Prefecture, who owns a cafe in a 350-year-old house and also publishes good books.