Discover the Sylheti Doner Kebab recipe, a delicious fusion of Turkish and Sylheti flavours, perfect for street food lovers.

The doner kebab, originally a traditional Turkish dish, is a portable fast-food meal that Germans have adapted ... Made by ...

As much as my husband and I would love to eat our way through the Michelin Guide, our kids would prefer french fries to a ...

HM Revenue and Customs (HMRC) officers arrested Robert Kemp at a bedsit in Wales, after the fraudster had paid £18 for a doner kebab. Intelligence developed from the kebab order led officers to ...

Diners can now pick up a kebab at the same time they fill up their car. The first Kent branch of Doner & Gyros has opened inside a petrol station in Dover. Doner & Gyros has opened inside the ...

It’s official, these are the best restaurants in Dubai right now. With Time Out Dubai’s list of award-winning restaurants, cafés, brunches and afternoon teas, you have the inside scoop on the best ...

For a tasty basis, boil lentils with spices until they are soft. Add the green chilies, ginger, garlic, and onions to the lentils and blend until smooth. Add chopped coriander, cumin powder, and garam ...

Here he features the comingling of East/West flavors in dishes such as adana kebab dumplings; tuna, tahini, tomato and yuzu; marinated wild sea bream with mustard, basil and Turkish spices and an ...

Chef Mehmet Ergin’s menu is the area’s finest example of classic Turkish cooking, distinguished by the chef’s touch and close attention to techniques that render dishes with extra depth and flavor.

Hussain first discovered Turkish cuisine during her travels five years ago. “I tried local and fresh produce in Gaziantep, and in Istanbul the street-style shawarmas, vegetarian dips like hummus and ...

Creamy and tender, Chicken Malai Kebab is the ultimate call on every house party menu. Prepared from boneless pieces of chicken marinated in a mixture of cream and yoghurt along with mild spices, such ...

Here are 7 mushroom delicacies to add to your Diwali party menu. A vegetarian version of the Lucknowi kebabs, the Mushroom Galaoutis are soft patties made with minced mushrooms, aromatic spices and ...