During October, the cost of veg thali rose 20 per cent and that of non-veg thali, after declining for 12 consecutive months, clocked a 5 per cent increase. Image: Pixabay Even as the cost of both ...
as the cost of a home-cooked veg thali surged 20 per cent (year-on-year) while the cost of a non-veg thali increased 5 per cent, according to a report on Wednesday. The increase can be attributed ...
According to the latest Roti Rice Rate (RRR) report from Crisil, the cost of a vegetarian thali jumped by 20%, while non-vegetarian thali prices increased by only 5%. The report indicates that ...
The cost of a home-cooked veg thali stood at Rs 33.3, while the cost of non-veg thali rose to Rs 61.6 in October Driven by an increase in the prices of vegetables, the cost of home-cooked veg ...
where she enjoyed a traditional South Indian vegetarian thali. Served on a banana leaf, her meal featured flaky Malabar parottas, steamed rice, sambar, plain yellow dal, vegetable stew and poriyal.
The cost of home-cooked veg thali rose 20 per cent and that of non-veg thali, after declining for 12 consecutive months, clocked a 5 per cent increase in October, rating firm Crisil said. The cost of ...
Vegetable prices shore up costs of veg and non-veg thalis in the month of October, as the cost of a home-cooked veg thali surged 20 per cent (year-on-year) while the cost of a non-veg thali increased ...
cover and cook for 10 minutes or until vegetables are cooked completely. finally, enjoy veg kurma with poori or chapati. firstly, in a large kadai heat 4 tsp oil and saute 1 bay leaf, 1 inch cinnamon, ...