Plant-based dining has grabbed the F&B headlines in recent years, with more and more restaurants turning their attention to vegan and vegetarian customers – both for these diners’ dietary requirements ...
The cost of a home-cooked veg thali stood at Rs 33.3, while the cost of non-veg thali rose to Rs 61.6 in October Driven by an increase in the prices of vegetables, the cost of home-cooked veg ...
Vegetable prices account for 40% of a veg thali's cost and 22% for a non-veg thali, with onion and potato prices rising 46% and 51%, while tomato prices doubled The cost of a home-cooked ...
as the cost of a home-cooked veg thali surged 20 per cent (year-on-year) while the cost of a non-veg thali increased 5 per cent, according to a report on Wednesday. The increase can be attributed ...
While fuel costs provided some relief, vegetable price hikes, particularly for tomatoes, onions, and potatoes, were driven by heavy rainfall and supply chain disruptions. Getty Images Representational ...
Vegetable prices shore up costs of veg and non-veg thalis in the month of October, as the cost of a home-cooked veg thali surged 20 per cent (year-on-year) while the cost of a non-veg thali increased ...
The cost of home-cooked veg thali rose 20 per cent and that of non-veg thali, after declining for 12 consecutive months, clocked a 5 per cent increase in October, rating firm Crisil said. The cost of ...
The increase can be attributed largely to higher prices of vegetables, which account for as much as 40 per cent of a vegetarian thali cost, according to the report by CRISIL Market Intelligence and ...