Mark Bittman has taught us how to cook everything — how to bake and grill, prepare fish and vegetarian meals and do it fast. This fall, he’s targeting a different kind of home chef — the li ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

When planning a meal with ham as the star, healthy ham side dishes can bring a delightful balance of flavors and textures to ...

Bittman is also the author of several books, including, among others, “How to Cook Everything,” “Fish,” and “Food Matters,” ...

Trader Joe's offers a wide variety of frozen foods, but what are the chain's best vegetarian options? We taste-tested a ...

It started with the long voyage: 22 days by sea to London, or 13 by sea to Brindisi in Italy, from where it was two days by rail. Food was served onboard, but Gandhi hints it was boring: “As a ...

Smith & Daughters’ punk rock chef on her new Vegan Italian Food cookbook, plus how to get through toxic kitchens, a finance ...

Discover more than thirty eateries with gluten-free options for every occasion. We’re committed to providing you with the ...

Eric Kim’s scallion-oil fish turns olive oil, alliums and white fish fillets into a simple, luscious dinner. Who isn’t ...

According to TasteAtlas, the traditional trahana and chilopites of Greece's pasta varieties are among the world's best 100 ...

These dishes focus on cozy fall favorites, like creamy pastas, hearty roasted vegetables and saucy casseroles, that help you ...