Vegans swear by adding nutritional yeast to their recipes for a cheesy flavor — minus the dairy.  Nutritional ...

“Jingle Jangle!” Stephanie said, and we skittered toward the tins of chocolate-covered pretzels, popcorn, Joe-Joe’s cookie ...

Whether you cheat it with a dollop of mayonnaise, go for a more protein-rich option such as silken tofu, or create an ...

Lion’s mane is renowned for its potential health benefits, but it’s also a meaty, juicy, versatile cooking ingredient, too.

Vegan burgers, fries, chicken nuggets, and shakes get the Baz glow-up when Face Plant debuts in January 2025 ...

Under the current dietary guidelines, beans, peas and lentils are categorized as both vegetables and protein foods.

Hydrosol is addressing the growing aging population with foods reformulated for better digestion and protein content. Product concepts include a calcium-enriched “yogonaise,” combining yogurt with ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events (including everything from Summerfest to the Milwaukee Film Festival), access ...

1. Grate the boiled beets, add a clove of garlic, passed through a press, salt and pepper and mix. 2. Grate the cheese and ...

The discourse around seed oils is extensive and just a bit exhausting, if I’m being honest. Here's what you really need to ...

The Olivier salad is one of Russia's most beloved dishes. A hearty medley of vegetables, potatoes, and mayonnaise, it's the ...

If you can’t get enough of stuffed peppers, then this warming, cozy soup version will be your new favorite fall comfort food.