Amelia Ti is a Registered Dietitian (RD) and Certified Diabetes Care and Education Specialist (CDCES) based in NYC. She completed her Bachelor's in Nutrition & Dietetics at NYU and Master's in ...
“It’s thought to be down to a thiamine deficiency (also known as vitamin B1),” she explains. Alcohol prevents the gut from absorbing enough of the vitamin, which brain cells need to work properly, ...
Researchers have noted antioxidant activity within both mangosteen rind and peel powder. This activity has been observed in liver tissue and specific brain cells, suggesting potential benefits. Other ...