Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

The aforementioned paste is made from the plant’s rhizomes, however the leaves and stems of the wasabi plant are also edible.

Wasabi is known for being the hardest plant to grow commercially in the world. The only place in the world where it can be found growing naturally is along Japanese mountain streams. Specific ...

Shiso leaf is also called beefsteak plant, and the flavour is very ... the shiso and add a small amount of fresh wasabi, if using. Lay a piece of sea urchin on top then scatter with the spring ...