The Japanese sauce ponzu may look identical to soy sauce, but it has unique qualities and serves its own distinct purpose in ...

The world’s food and consumer packaged goods companies are at a crossroads: How can they reach their environmental targets ...

An ongoing study at Iowa State University (ISU) is testing whether farmers should skip crop rotation in favor of constant ...

Just like dairy milk, plant-based milk alternatives eventually go bad. They can be shelf stable when canned, but once opened, ...

In the search for a more eco-friendly firefighting foam, soybeans may be the answer to moving away from “forever chemicals.” ...

Archer-Daniels-Midland Co is idling its only soybean processing plant in Iowa for weeks in the thick of a record U.S. harvest ...

Salmon is a wonderful fish full of nutritional value. But when it's time to cook it, you might not be sure what to do with it ...

If you have thyroid disease, you may have been told to avoid soy products. However, new research shows this outdated advice is unwarranted. Soy's reputation as an endocrine disruptor, it turns out, ...

Corn and soybean crops in South Dakota are already drier than the ideal moisture for harvesting. Farmers like Dave Ellens of ...

Did you know fall is the optimal time to be sampling for Soybean Cyst Nematode? Nick Tinsley of BASF gives an update on what ...

Jerry Gulke, president of The Gulke Group, thinks the party is over in the grains, at least for now, due to several key ...

Soybean harvest has been moving fast and furious in eastern South Dakota, as many days have been windy and temperatures have ...