Traditional confit starts with an overnight cure for the duck legs, which always involves salt to season them, and then ...

Le Café Louis Vuitton is serving up elevated fare like monogrammed ravioli, burgers, and scallop soufflé. CEO Damola ...

A turkey roulade is an excellent choice if you prefer not to cook an entire bird. You get to serve the traditional turkey ...

Holiday meals are about bringing people together—why not do it with fun, new recipes? This list includes both light and ...

That is all the difficulty that is required for any duck recipe. The best part is cooking it all in one skillet ... However, the final lemon squeeze and olive oil bring the whole dish together with a ...

Vancouver, Canada - October 06, 2022 On October 6, 2022, in Vancouver, Canada, @kurious.jeorge recorded a video of two ...

This extra-rich and decadent version of tartiflette layers tender pieces of shredded duck confit in between potatoes, caramelised onions, and French Alpine Reblochon cheese. The duck confit needs to ...

For only $1.19, you get a blend of sage, thyme, rosemary, marjoram, black pepper, and nutmeg. Just open the container, and a ...

Chef Andrew "Andy" Quinn, who grew up in Leicester, England, before moving to the United States to work at NYC's famed Eleven ...