New research has found that eating five small mushrooms a day could help combat a range of diseases, including heart disease, ...

Growing up in Pasco County back when it was mostly cow pastures, Steven Landseadel tromped through ranchland with his fishing ...

Discover the different types of supermarket mushrooms and how to cook them. Learn how to use portobello, shiitake, oyster and ...

In September, Sydney passed the program's written exam and became the youngest person in the state to be certified as a wild ...

I grew up in a household where mushrooms were as ubiquitous as cooking oil and eggs. We picked them up on every grocery run, ...

His wild mushroom safety certification allows him to ... the destroying angel, an all-white type of Amanita that grows in the classic mushroom shape. People interested in foraging mushrooms ...

Cream of mushroom soup is a tasty option to serve as an appetizer or main course. Find out how to enhance the basic recipe ...

Mathilde Do Chi is the CEO of Forward Food Law, a food law and regulatory consultancy in global alternative protein ...

The province of Malaga has many secrets, but there is one that is more closely guarded than any other. The whereabouts of wild mushrooms. In autumn in the mountainous and forested Malaga, you can ask ...

Mushroom growing kits make it easy to grow gourmet fungi at home. Find out which ones performed best in the Which? trials ...

Despite the portrayal of psychedelics in media, there is more to them than long hair and Grateful Dead t-shirts. In fact, psychedelics like psilocybin – the active chemical in magic mushrooms – could ...

Wood samples treated with the honey fungus Desarmillaria tabescens glow green in the dark. As Swiss forests increasingly ...