The fungi is rich in two key antioxidants that combat ageing and boost the brain, say scientists. Countries where consumption ...

No longer, just mediocre cafeteria food with a Jell-o salad served on a tray, this fall, join a few world-renowned chefs who ...

As restaurants around the country make the humble mushroom an essential main dish, home cooks can learn a few tricks for ...

Cream of mushroom soup is a tasty option to serve as an appetizer or main course. Find out how to enhance the basic recipe ...

Discover the different types of supermarket mushrooms and how to cook them. Learn how to use portobello, shiitake, oyster and ...

In September, Sydney passed the program's written exam and became the youngest person in the state to be certified as a wild ...

Poisonous mushrooms exist in Florida. Some won’t kill you, but will make you wish you were dead. Others can be fatal, like ...

Beside the bluebells and celandines on the woodland floor, Fortey searches for morels, “the most delicious of all fungi”.

While still new to the world of fungi, Rachel Fowler is trying to spread appreciation for mushrooms with two books, packed ...

The floating park on the Chicago River on the North Side started as one man’s passion project and faced a lot of hurdles. But ...

While sunlight exposure is one of the best sources of vitamin D, you can also get the nutrient by eating various foods or ...

Foraging mushrooms can be both delicious and exciting, so long as you know what you're getting into. Use these tips for ...