Bodegas: The country’s bodegas, Argentine wineries, originally made basic, often sweet wine, bottled in bulbous damajuanas. It was the beverage of the working class, often cut with an ice cube.
Free on board (FOB) value of wine exports from Argentina to the United States from 2015 to 2018 (in million U.S. dollars) Characteristic Value in million U.S. dollars ...
The annual dinner of the Chaine des Rotisseurs was held in the Embassy of Argentina in the United Kingdom and for the first time, the association dedicated its major event to Argentine food and wine.