Cooking is one of my favorite ways to explore different cultures without ever leaving home. Dishes from around the world ...

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When bananas are kept close to other fruits that also emit ethylene, it can lead to all the fruit ripening and spoiling at a faster rate. 3. Wrap the stems to delay ripening If you choose to store ...

Fortunately, there's a simple trick to keep bananas fresher for longer, and it involves storing them in an unexpected place in your kitchen. Contrary to popular belief that bananas should always ...

Bananas skins can quickly turn brown and the inside can become mushy, but one lady has figured out a way to make them last for more than three weeks. A food storage expert shared a fantastic tip ...

Buying bananas at the supermarket may be a healthy choice, but it can be frustrating having to wait days to eat them because they’re not yet ripe. But getting a perfectly ripe banana is often ...

banana, dark chocolate, Amul cream, butter, spring roll sheets (8"x 8"), maida, egg, milk, sugar, salt, hazelnut, Oil for deep frying ...