We know how hard it is to choose homemade. Most of us like the idea of cooking more than actually being in the kitchen, and deciding what to cook is tough enough! But we’re here to help. Sure, we ...

This Nyonya Chap Chye is a classic from the Peranakan cuisine. Peranakan food is touted to be a blend of South East Asian culinary cultures – often hitting the spice, sweet and tang notes deliciously.

***Important note, water has to be lukewarm for the batter. This fluffy peanut pancake invokes lots of childhood memories for us. Who doesn’t love a moist and fluffy pancake, stuffed with a generous ...

On a budget? Here’s an easy fried rice recipe with affordable ingredients that you don’t have to skimp out on flavors! Luncheon meat – so sinful and yet so good. This dish is one of the easiest things ...

Remember your first bite of Tonkatsu? That warm, but not too hot, crispy yet tender piece of pork cutlet covered in airy Japanese panko breadcrumbs. It was love at first bite. No one likes cleaning up ...

We’re happy to be collaborating with the “Asian Food Soldier” Chef Melvyn Lee, ambassador of San Remo pasta for this wholesome recipe video! In Singapore, spaghetti can be a versatile ingredient, and ...

This is one great dish for the Hari Raya season! Beef Rendang is probably one of the most iconic Asian meat dishes, and worthy of that claim. Our mix of freshly made rempah and toasted coconut adds a ...

We decided to jump on the mod-sin cuisine bandwagon by using an iconic local dish – Chilli Crabs! Who would have thought that it would be a perfect marriage between Singaporean Chilli crabs and pasta?

This immensely popular herbal version of Bak Kut Teh is commonly found in Klang. Just looking at the colour of the soup, you can already tell the difference between this and the clear, peppery, ...

2020 has been a hell of a roller coaster ride for everybody. Let’s welcome 2021 with this plate of Longevity Noodle, wishing everybody a happy and healthy year ahead! Most importantly, a long life ...

Saba fish (also known as mackerel!) are great for grilling or pan frying as they have a good amount of fat content. The fillets cook until the skin turn crispy and are normally placed over a bed of ...

Beef stroganoff, a dish filled with tender beef cubes and mushrooms swimming in a savoury, light cream sauce. This is one of those comforting homemade meals that just begs to be served over a bed of ...