The Kannada short film, Sunflowers Were the First Ones to Know, has now qualified for the Live Action Short Film category at the Oscars Earlier, at Cannes, the La Cinef Jury at Cannes had praised ...
Oscars 2025: Indias short film is produced by Film and Television Institute of India (FTII). Indian film Sunflowers Were The First Ones To Know has qualified for Oscars 2025 in the Live Action Short ...
Kannada short film titled Sunflowers Were the First Ones to Know will now compete for the Oscar in 2025. On Monday, the Ministry of Information & Broadcasting announced that Sunflowers Were the First ...
The Kannada short film ‘Sunflowers Were the First Ones to Know,’ directed by Chidananda S. Naik, has officially qualified for the 2025 Oscars in the Live Action Short Film category. Produced by the ...
Kannada short film ‘Sunflowers Were the First Ones to Know’, directed by Chidananda S. Naik, has qualified for the 2025 Oscars in the Live Action Short Film category. Produced by the Film and ...
Mumbai (Maharashtra) [India], November 4 (ANI): Kannada short film titled 'Sunflowers Were the First Ones to Know' will now compete for the Oscar trophy in 2025. On Monday, the Ministry of ...
Sunflowers Were the First Ones to Know has qualified for the 2025 Oscars The short film is directed by FTII student Chidananda S Naik The film has already won several awards, including La Cinef at ...
Sunflowers Were the First Ones to Know is produced by Film and Television Institute of India (FTII) and won the La Cinef at Cannes 2024. The Kannada short film Sunflowers Were the First Ones to ...
I’ve been a fan of cabbage soup ever since I first had it at a Ukrainian restaurant (“The Uke”) in Fall River, Mass., years ago. It is incredibly comforting, and it doesn’t hurt that cabbage is such a ...
'Sunflowers Were the First Ones to Know', a short film created by students from the Film and Television Institute of India (FTII), has secured a prestigious spot on the shortlist for the 2025 Oscars ...
Add the garlic and tomato paste; cook, stirring, until fragrant, about 1 minute. Add the ham and cook, stirring, for about 1 minute. Add the tomatoes, pepper, capers, bay, oregano and annatto oil ...