Spice up Thanksgiving with global flavors. These international dishes will be the start of new traditions at your celebration ...

Mix a few tablespoons of gravy with yogurt, then add it back to the pan. Add mint and coriander leaves, cook for another minute, and set aside. Boil water in a large pan and add cumin seeds, fennel ...

Start with carrots, celery, fennel and onion, but do not let it brown ... Boil water with cinnamon sticks, ginger, cloves and ...