Finally, hold the lemon over your presliced apples and carefully squeeze it to cover the apple slices with lemon juice.

Allow to cool in the tin and then slice into fingers. Preheat the oven to 180°C and line a 10-inch square tin with parchment. Stir the raisins into the stewed apple and set aside. Sieve the flour ...

All the apple pieces can be disposed of in the trash. Have you ever thrown away apple or avocado slices because they started turning brown? Many people find fruit slices with brown spots to be less ...

Lay the slices of marzipan on top of the pastry to cover, leaving a border of 2cm/1in all the way around. Spread the cooled apple purée over the layer of marzipan, then brush the pastry border ...