Stir 2 tablespoons olive oil, 1 teaspoon garlic powder, 1/2 teaspoon dried thyme, 1/2 teaspoon kosher salt, and 1/4 teaspoon ...

Golden, crispy, and oh-so-delicious, these oven-roasted baby potatoes are a side dish your family will love! Quick to prep ...

Oven Roasted Baby Potatoes… would you have believed making such an easy side dish like this used to scare me. Thankfully as I ...

Cook until sauce reduces and darkens, about 7 minutes. Set aside. Meanwhile, place potatoes in a pot with salted water to cover. Boil until tender, about 15 minutes. Drain and return potatoes to ...

My potatoes were on the larger side, so I washed and quartered them and placed them in the slow cooker. The best part about using baby or red potatoes is that no peeling is required, making for ...

Pork pairs beautifully with herbs and fennel seeds and produces meltingly tender meat when slow-cooked. If you don't have cider, use white wine instead.