Be sure to preheat the oven so it's nice and hot and use extra ... together and adds more seafood flavor. After you bake the crab cakes to perfection, don't forget the sauce.

Store-bought crab cakes can turn out well in the air fryer, but only if you follow our tips and avoid the common pitfalls.

But if you want the most succulent crab cakes, you should bake them in the oven. For those of you who would like some ...

HEAT oven to 350°F. COMBINE first 4 ingredients ... extending edges of wrapper over rim of cup. Fill with crab mixture. BAKE 18 to 20 min. or until edges of cups are golden brown and filling ...

Preheat the oven to 180C/160C Fan/Gas 4 ... or until crisp and golden-brown all over. Transfer the crab cakes to a baking tray and bake for 5-10 minutes, or until piping hot all the way through.

Preheat the oven to 200C/180C Fan/Gas 6. Put the potatoes in a saucepan of salted water and bring to the boil. Boil for 15 minutes, or until tender. Drain well and mash. Season with salt and ...